top of page

Happy Mother's Day
SPECIAL
MENU

CHADWICK’S
Mother’s Day Menu
Appetizers
SHRIMP SCAMPI RAVIOLI
CHADWICK’S CRAB CAKES
Pickled Cabbage Slaw, Old Bay Aioli
LOBSTER SPRING ROLL
Ponzu Ginger Dipping Sauce
PORK BELLY
Asian BBQ Sauce, Crushed Roasted Peanuts, Cilantro
ROASTED BEET SALAD
Baby Arugula, Green Apple, Toasted Walnuts, Goat Cheese, Balsamic Vinaigrette
Entrees
PAN ROASTED RED SNAPPER
Farro Risotto, Baby Squash, Lobster Velouté’
PAN SEARED MOROCCAN SPICED ATLANTIC SALMON
Couscous, Almonds, Orange & Mint
ROAST LONG ISLAND HALF DUCKLING
Mushroom Risotto, Broccolini, Balsamic Cherries
BERKSHIRE FARMS PORK CHOP
Garlic Whipped Potatoes, Haricot Verts, (Bordelaise or Cherry Pepper Option)
TUSCAN STYLE 16oz BLACK ANGUS SHELL ($10 additional)
Pommes Frites, Sauteed Garlic Spinach
BRAISED LAMB SHANK
Creamy Polenta, Broccolini, Red Wine Bordelaise
Desserts
Salted Caramel Tartufo, Key Lime Pie
Crème Brulée Cheesecake, Chocolate Mousse Cake
Colombian Coffee or Tea
$73.95 per person, plus bar, tax and gratuity
All prices on menu are cash discount prices.
Purchases made with credit card will incur a 3.95% non-cash adjustment
bottom of page