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Seasonal Pumpkins

CHADWICK’S 

THANKSGIVING DAY MENU

APPETIZERS

POTATO LEEK SOUP

Crispy Pancetta, Roasted Croutons

 

PUMPKIN RAVIOLI

Brown Butter, Sage, Pecorino, Toasted Pecans

 

CHADWICK’S CRAB CAKES

Spicy Remoulade, Mixed Greens, Cherry Tomatoes, Pickled Red Onion

 

WILD MUSHROOM ARANCINI

Basil Pesto, Goat Cheese Crema

 

CLASSIC STEAKHOUSE WEDGE

Tomato & Red Onion Relish, Nueske’s Bacon, Gorgonzola, Buttermilk Bleu Cheese Drizzle

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ENTREES

 

ROASTED TURKEY

Corn Bread & Granny Smith Apple Stuffing,

Sweet Potato Mash, Whipped Potatoes, String Beans, Cranberry Relish, Pan Gravy

PAN SEARED SALMON

Roasted Yukon Gold Potatoes, Sautéed Broccoli Rabe, Warm Puttanesca Salad

 

PORK OSSO BUCCO

Creamy Polenta, Sautéed Baby Vegetables, Bordelaise Sauce

 

16oz BLACK ANGUS SHELL STEAK

Truffle Mashed Potatoes, Sautéed Spinach ($15 additional)

BERKSHIRE FARM PORK CHOP

Whipped Potatoes, Haricots Verts, Bordelaise, (Cherry Pepper Option)

 

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DESSERTS

Pumpkin Pie |  Apple Harvest Cake | Pecan Pie | Flourless Chocolate Cake

 

Colombian Coffee or Tea

$69.95 per person, plus tax and gratuity

 

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CHILDREN’S MENU

House Salad
Penne Marinara or Children’s Turkey

Ice Cream Cake Roll

$29.95


All prices on menu are cash discount prices
Purchases made with a credit card will incur a 3.95% non-cash adjustment

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