Dinner

BROOKLYN'S

BEST

Private rooms available for all occasions

APPETIZER

SOUP DU JOUR 14

FRESH MOZZARELLA AND GRILLED EGGPLANT SKEWERS 20

Beefsteak Tomato, Basil Oil & Balsamic Drizzle

CHADWICK’S CRAB CAKES 24

Spicy Remoulade, Mixed Greens, Pickled Red Onion

MANILA CLAMS 23

Chorizo, Fennel, White Wine, Parsley

FRIED CALAMARI AND ZUCCHINI 22

Pepperoncini Pepper Sauce & Spicy Tomato Sauce

JUMBO SHRIMP COCKTAIL MP

Served with Tangy Homemade Horseradish Cocktail Sauce

NUESKE’S CHAR GRILLED BACON 22

Goat Cheese Crumble, Candied Walnuts, Mache Greens, Virginia Honey Maple Glaze

BRAISED BEEF SPRING ROLLS 19

Soy Honey Glaze

PAN SEARED HOKKAIDO SCALLOPS 22

Black Truffle Corn Pudding, Bacon Crumbs, Mache Greens

LUMP CRAB MEAT COCKTAIL MP

Lump Crab Meat Served with Tangy Homemade Horseradish Cocktail Sauce

JUMBO CHICKEN WINGS 16

Sweet Thai Chili & Soy Glaze, Chopped Scallions & Lime

BAKED CLAMS BY THE DOZEN 27

LITTLE NECK CLAMS or MARKET OYSTERS ½ Dozen MP

SALADS

CAESAR 16

Hearts of Romaine Lettuce, Anchovies, Parmesan Cheese, Homemade Croutons

BABY SPINACH 18

Ale Battered Onion Ring, Sweet & Spicy Walnuts, Goat Cheese, Honey Walnut Vinaigrette

MESCLUN & ARUGULA SALAD 17

Apples, Cranberries, Toasted Walnuts, Shaved Parmigiano Reggiano, Apple Cider Vinaigrette

CLASSIC STEAKHOUSE WEDGE 19

Tomato & Red Onion Relish, Nueske’s Bacon, Gorgonzola, Buttermilk Bleu Cheese Drizzle

PASTA

SPAGHETTI CARBONARA 17/29

Pancetta, Peas, Shallots, Butter, Egg Yolk, Cream, Parmesan

LINGUINI WITH RED or WHITE CLAM SAUCE 18/28

RIGATONI WITH SWEET SAUSAGE SAUCE 18/28

Fennel Sausage, Garlic, Tomato, Cream & Fresh Basil

LINGUINI WITH ESCAROLE AND BREADCRUMBS 17/27

Sautéed Escarole, Garlic & Olive Oil, Toasted Breadcrumbs

PAPPARDELLE 20/30

Braised Beef Short Ribs, Aromatic Herbs, Vegetables, Red Wine, Goat Cheese, Truffle Oil

ENTREES

DIJON & HERB CRUSTED ATLANTIC SALMON 39

Smashed Potatoes, Sautéed Escarole, Broken Chive Beurre Blanc

SOLE MEUNIERE 40

Parsley Potatoes, Haricots Verts Almondine

CHICKEN MILANESE 33

Arugula, Tomatoes, White Beans, Red Onion, Shaved Pecorino Romano

Aged Balsamic & Chive Oil

½ ROASTED LONG ISLAND DUCK 48

Roasted Fingerling Potatoes, Rainbow Baby Carrots, Sauce du Jour

BERKSHIRE FARMS PORK CHOP 40

Whipped Potatoes, Sautéed String Beans, Bordelaise, Homemade Apple Sauce or Hot Cherry Peppers

BRAISED PORK OSSO BUCCO 38

Mushroom Risotto, Broccoli Rabe, Bordelaise

HERB CRUSTED AUSTRALIAN RACK OF LAMB 54

Lyonnaise Potatoes, Broccolini, Mint Jus

GRILLED 10 OZ FILET MIGNON MP

Whipped Potatoes, Grilled Asparagus, Ale Battered Onion Ring, Bacon Jam & Bleu Cheese Compound Butter

CHADWICK’S BURGER 25

8oz Chuck Short Rib Blend, Toasted English Muffin, French Fries, Ale Battered Onion Ring, Lettuce, Tomato & Pickle

Add Bacon, American/Swiss, Bleu Cheese or Mushrooms +$2ea

CHADWICK’S CHICAGO RUBBED CHAR-GRILLED STEAKS

16 oz BLACK ANGUS SHELL STEAK 59

20 oz BLACK ANGUS BONE-IN RIB STEAK 69

22 oz BLACK ANGUS T-BONE STEAK 72

40 oz BLACK ANGUS PORTERHOUSE STEAK FOR TWO 149

All Steaks Are Served with Chadwick’s Crispy Home Fries,

Sautéed Spinach with Caramelized Onion

SIDES

Whipped Potatoes 9

Chadwick's Crispy Home Fries 9

Fried Shoestring Zucchini 9

Julienne Fried Onions 9

Sautéed Spinach with Garlic and Olive Oil 12

Creamed Spinach 14

Broccoli Rabe 14

Mushroom and Onions Sautéed with Butter and Herbs 12

SAUCE SIDES

Bacon Jam 8

Bleu Cheese Butter 6

Bordelaise 5

All prices on menu are cash discount prices.

Purchases made with a credit card will incur a 3.95% non-cash adjustment.